These chocolate mini muffins will brighten up any grey day!!!
Ingredients:
15 g cocoa powder
70 g self-raising flour
1/2 tsp baking powder
25 g soft brown sugar
85 g milk chocolate, roughly chopped
1 egg
3 tbsp milk
40 g butter, melted
40 g plain chocolate, roughly chopped
Method
Preheat the oven to 190 degrees C. Line a mini muffin tin with 12 paper patty pans.
Sift the cocoa powder, flour and baking powder into a large bowl. stir in the brown sugar and milk chocolate. In a separate bowl, beat together the egg, milk and butter until they are evenly combined.
Tip the egg mixture into the flour mixture. Using a spoon, gently fold ingredients together until just combined. (Don't over-mix)
Spoon the mixture evenly into the patty pans. Bake in oven for 15 mins or until risen and springy. Leave to cool.
Put plain chocolate in a heatproof bowl, set over saucepan of simmering water and heat until melted. Using a teaspoon, drizzle over muffins
ENJOY!!!
